Brunch Menu

Sunday from 10:30 am until 3:30 pm

Bottomless Champagne 15 with the purchase of an entrée
Paloma 13 Tequila, grapefruit, lime juice and agave
Bloody Mary Shrimp Cocktail 20 Ketel One, 1/4 lb Shrimp, Applewood Smoked Bacon
Oysters 18/36 half dozen or full dozen, rosé wine mignonette
Jumbo Shrimp Cocktail 30 sambal cocktail sauce, avocado
Ahi Poke 16 avocado, seaweed, soy sesame vinaigrette, tobiko roe, vinegar tostada
Crab Cake 16 herb salad, crème fraiche dijon mustard sauce
Fried Calamari 16 yuku aioli, sambal cocktail sauce
Guacamole 14 jalapeño, shaved radish, cotija cheese, salt & vinegar tostadas
Brussels Sprouts 12 sunnyside egg, bacon, horseradish cream
New England Clam Chowder 12 brioche croutons, micro celery
Caesar Salad 14 brioche croutons, parmesan cheese, white anchovy
Crème Brulee French Toast 17 market fruit, vanilla crème anglaise, maple syrup, applewood smoked bacon
Eggs Benedict 20 two poached eggs, bacon, avocado, chipotle hollandaise, sourdough english muffin, breakfast tots
Crystal Maple Fried Chicken 20 fiscalini cheddar waffle, fried egg, arugula, toasted almonds, maple verjus
Duck Mole Chilaquiles 22 duck confit, mole, braised market beans, poached eggs, guacamole, cilantro, cotija
Croissant Egg Sandwich 18 scrambled eggs, applewood smoked bacon, fiscalini cheddar, green onion crème fraiche, avocado
The Lady Larkin Burger 21 ground short rib, holy cow swiss cheese, secret sauce, caramelized onion, oven dried tomato, french fries
Add: Bacon $4, Egg $2, Avocado $4
Lobster Roll 32 classic top load bun, lemon old bay aioli, french fries
Loup de Mer 34 charred broccolini, crispy fingerlings, bagna cauda
Scottish Salmon 38 roasted brussels sprouts, smoked bacon, horseradish cream and figs
Fish & Chips 21 pacific cod, cucumber salad, tartar sauce, french fries
Fish Tacos 20 homemade tortillas, chili-lime crema, cabbage slaw, pico de gallo
Mediterranean Seafood Salad 29 shrimp, scallop, crab, lobster, mixed greens, peppers, red onion, olives, cherry tomatoes, croutons, green goddes
Apple wood smoked bacon 4
Breakfast Tots 4
Scrambled eggs 4
Croissant 5

20% gratuity will be applied to all parties of 8 guests or greater. Split plate charge $5, but we will happily provide share plates.


  • Monday: 11:30 AM — 9:00 PM
  • Tuesday: 11:30 AM — 9:00 PM
  • Wednesday: 11:30 AM — 9:00 PM
  • Thursday: 11:30 AM — 9:00 PM
  • Friday: 11:30 AM — 10:00 PM
  • Saturday: 11:30 AM — 10:00 PM
  • Sunday: 10:30 AM — 9:00 PM