Brunch Menu

Bottomless Champagne for $15 with the purchase of any Entree.
Offered every Sunday until 3:30 pm

Day Drinking at The Cannery

St. Germain Cocktail $13 for one / $24 for two Sparkling Wine, St. Germain, Soda Water, Lemon Twist
Bloody Mary Shrimp Cocktail 20 Ketel One, House Mix, Applewood Smoked Bacon, 1/4 lb Shrimp


Oysters 18 half dozen, Rose’ wine mignonette
Jumbo Shrimp Cocktail 30 sambal cocktail sauce, avocado
Ahi Poke 16 Avocado, seaweed, soy sesame vinaigrette, Tobiko roe, vinegar tostada
Crab Cake 16 herb salad, crème fraiche Dijon mustard sauce
Fried Calamari 16 yuzu citrus aioli and fresh horseradish sauce
Guacamole 14 jalapeño, shaved radish, cotija cheese, and salt & vinegar tostadas
New England Clam Chowder 12 with brioche croutons and micro celery
Caesar Salad 14 garlic croutons, Parmesan cheese, white anchovy

Main Course

Crème Brulee French Toast 17 Tropical fruit, vanilla crème anglaise, Vermont Maple syrup, apple wood smoked bacon
Eggs Benedict 20 Two poached eggs, bacon, avocado, chipotle hollandaise, toasted French bread, breakfast tot
Huevos Rancheros 16 two fried eggs, tostada, red chili sauce, black beans, avocado, pico de gallo, cotija cheese, breakfast tot
Croissant Egg Sandwich 18 Scrambled eggs, Apple wood smoked bacon, Fiscalini cheddar, green onion crème fraiche, avocado
Mediterranean Seafood Salad 29 shrimp, scallop, crab, lobster, arugula, romaine, grilled peppers, red onion, olives, celery, cherry, tomatoes, torn croutons, tarragon vinaigrette
Chorizo and Egg Scramble 16 Cotija, chilie de arbol salsa, avocado and fresh tortilla
Fish & Chips 16 Pacific Cod, cucumber salad, tartar sauce, French fries
Fish Tacos 18 Homemade tortillas, chili-lime crema, cabbage slaw, salsa
Scottish Salmon 33 roasted beets, fresh horseradish koji creme, pickled mustard seeds, rye crisp
Chilean Sea Bass 40 roasted butternut squash, Thai curry sauce, basil, cilantro, nori rice cracker
Lobster Roll 30 classic top load bun, lemon old bay aioli, French fries
The Lady Larkin Burger 19 ground short rib, Holy Cow Swiss cheese, secret sauce, caramelized onion, oven dried tomato, French fries
Add: Bacon $4, Egg $2, Avocado $4


Apple wood smoked bacon 4
Breakfast Tots 4
Scrambled eggs 4
Croissant 5
Kimchi Brussels Sprouts 9 sunny side egg


  • Monday: 11:30 AM — 9:00 PM
  • Tuesday: 11:30 AM — 9:00 PM
  • Wednesday: 11:30 AM — 9:00 PM
  • Thursday: 11:30 AM — 9:00 PM
  • Friday: 11:30 AM — 10:00 PM
  • Saturday: 11:30 AM — 10:00 PM
  • Sunday: 10:30 AM — 9:00 PM